Panquecas de calabacín ligeras

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Panquecas de calabacín ligeras. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Panquecas de calabacín ligeras is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Panquecas de calabacín ligeras is something that I've loved my whole life.

Many things affect the quality of taste from Panquecas de calabacín ligeras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panquecas de calabacín ligeras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Panquecas de calabacín ligeras using 7 ingredients and 4 steps. Here is how you can achieve that.

Hecha con ingredientes accesibles y bajo en calorías

Ingredients and spices that need to be Get to make Panquecas de calabacín ligeras:

1. 1 taza harina de arroz
2. 1 calabacín grande
3. 2 huevos
4. 1 cucharadita vainilla
5. 2 cucharadas aceite
6. 1 pizca sal
7. 1 cucharadita polvo de hornear

Steps to make to make Panquecas de calabacín ligeras

1. Picar el calabacín en trozos y colocar en la licuadora sin cocinar
2. Agregar el resto de los ingredientes en la licuadora y licuar bien, si hace falta agregar un poquito de agua, pero debe quedar espeso
3. Cocinar en sartén con un poquito de aceite para que no se pegue, yo utilicé la medida de 1/3 de taza por panqueca y cocinar 1 minuto por cada lado.
4. Rinde para 12 panquecas aproximadamente, disfrute!

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So that is going to wrap it up with this exceptional food How to Make Speedy Panquecas de calabacín ligeras. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!