Tortitas negras o Caras sucias

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Tortitas negras o Caras sucias. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tortitas negras o Caras sucias is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Tortitas negras o Caras sucias is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Tortitas negras o Caras sucias, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas negras o Caras sucias delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas negras o Caras sucias is 24 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Tortitas negras o Caras sucias using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tortitas negras o Caras sucias:

1. 500 gr.Harina 000
2. 25 gr.Levadura fresca
3. 50 gr. manteca
4. 60 gr. Azúcar
5. 225 cc Agua tibia
6. 5 gr Sal
7. Varios
8. 250 gr Azúcar negra
9. Harina 1 cuchara gde
10. Azúcar impalpable 1 cuchara gde

Instructions to make to make Tortitas negras o Caras sucias

1. Hacer una corona con la harina, por los bordes colocar el azúcar y la sal y en el centro colocamos la levadura y la manteca, agregamos agua y amasamos
2. Dejamos reposar 20 minutos y estiramos la masa a un centímetro de espesor, cortamos círculos de 3 centímetros y colocamos en placa enmantecada. espolvoreamos con harina y luego con un rociador tiramos agua poca.
3. En un bols mezclamos el azúcar negra con azúcar impalpable y la harina la mezclamos bien con las manos y la colocamos sobre la masa. Va a un horno a 160 grados por 20 o 25 minutos y listo. Nunca horno fuerte porque se carameliza el azúcar.

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So that's going to wrap it up with this exceptional food Recipe of Speedy Tortitas negras o Caras sucias. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!