Pankeke con manjar

Pankeke con manjar

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Pankeke con manjar. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pankeke con manjar is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Pankeke con manjar is something that I've loved my whole life.

Many things affect the quality of taste from Pankeke con manjar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pankeke con manjar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Pankeke con manjar using 5 ingredients and 3 steps. Here is how you can achieve it.

Desayuno de mi esposa rápido y delicioso. #YoCocinoconCookpad

Ingredients and spices that need to be Take to make Pankeke con manjar:

  1. 1 taza Harina
  2. 1 taza de leche
  3. 1 cucharada Aceite
  4. 2 huevos
  5. 1 pizca sal

Steps to make to make Pankeke con manjar

  1. Mezclaremos todos los ingredientes
  2. En un sartén caliente echaremos la mezcla volteamos por ambos lados hasta que este lista
  3. Después de estar lista podemos añadirle manjar. Y listo.

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So that is going to wrap it up with this exceptional food Steps to Make Award-winning Pankeke con manjar. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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