Pancakes de Ron, Coco y Malvavisco
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Pancakes de Ron, Coco y Malvavisco. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pancakes de Ron, Coco y Malvavisco is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Pancakes de Ron, Coco y Malvavisco is something that I've loved my entire life.
Many things affect the quality of taste from Pancakes de Ron, Coco y Malvavisco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancakes de Ron, Coco y Malvavisco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pancakes de Ron, Coco y Malvavisco is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pancakes de Ron, Coco y Malvavisco estimated approx 20min.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pancakes de Ron, Coco y Malvavisco using 10 ingredients and 5 steps. Here is how you cook that.
Una pequeña variación del pancake regular, excelente con helado. Fue algo improvisado y funciona perfecto con el sabor a licor, personalmente no le hace falta nada extra, el sabor es notable y la dulzura es tenue.
Ingredients and spices that need to be Get to make Pancakes de Ron, Coco y Malvavisco:
- 250 g Harina para Hot Cakes
- 3/4 tza Leche
- 1 cda Mantequilla o Margarina derretida
- 1 Huevo
- 5 * gotas Esencia de Vainilla
- 8-12 * gotas Esencia de Ron o Brandy o Whisky
- 1 cda Cacao en polvo o Chocolate en polvo
- 10 *g de Coco rallado
- 10 *g Granola/Avena/frutos secos
- Opcional Mermeladas, Miel de maple, Lechera, etc para el final
Steps to make to make Pancakes de Ron, Coco y Malvavisco
- Mezclamos todos los ingredientes en un recipiente, la consistencia no debe ser tan líquida, sino espesa; mide según la cantidad de leche que uses. NOTA: congela los Malvaviscos al menos 30 min antes de cortarlos, ayuda a mantener un poco su consistencia.
- En una sartén a fuego Bajo engrasamos con mantequilla, agregamos la mezcla.
- Dejamos hasta que se esponje y se deslice por debajo de la sartén.
- Volteamos y dejamos siempre a fuego bajo. Más o menos son dos minutos de cada lado, varía.
- La textura es un pan esponjoso con sabor a ron, coco y la fresa del Malvavisco, en las partes donde hay bombón, ahora habrá un caramelo derretido, con textura de jalea y sabor a vainilla o fresa según el malvavisco que hayas usado; sabe excelente con bebidas frías a base de leche o helado de Vainilla. Recomiendo agregar arándanos y almendras tostadas.
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So that is going to wrap it up for this exceptional food How to Make Perfect Pancakes de Ron, Coco y Malvavisco. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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