Panqueque con cacao

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Panqueque con cacao. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Panqueque con cacao is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Panqueque con cacao is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Panqueque con cacao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueque con cacao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panqueque con cacao is 4 panqueques. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Panqueque con cacao using 4 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Panqueque con cacao:

1. 2 huevos
2. 2 cucharadas cacao
3. 1 taza leche
4. 1 taza harina leudante

Instructions to make to make Panqueque con cacao

1. Mezclar los ingredientes hasta obtener una pasta cremosa.
2. Cocinar en sartén antiadherente hasta que tenga color adecuado.
3. Disfrutar con un relleno a gusto.

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So that is going to wrap it up for this special food How to Make Speedy Panqueque con cacao. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!